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Burraduc Buffalo Tvorog (cottage cheese)
This a traditional Russian fresh cottage cheese, fermented overnight, rich in flavour and soft in texture. Often used in cheesecakes and pies or can be use as a creamy spread on sourdough with lashings of blackberry jam. Yum!
500g.
This a traditional Russian fresh cottage cheese, fermented overnight, rich in flavour and soft in texture. Often used in cheesecakes and pies or can be use as a creamy spread on sourdough with lashings of blackberry jam. Yum!
500g.
$18.00
Burraduc Buffalo Tvorog (cottage cheese)—
$18.00
Description
This a traditional Russian fresh cottage cheese, fermented overnight, rich in flavour and soft in texture. Often used in cheesecakes and pies or can be use as a creamy spread on sourdough with lashings of blackberry jam. Yum!
500g.
